Best Restaurants in August in Aba Prefecture (Updated 2025)

Cuisines



All



Szechuan Cuisine



Hot Pot



Barbeque

Specialties



Open Late



Time-honored Brand

Business Hours



0:00 am～5:00 am



5:00 am～10:00 am



10:00 am～02:00 pm

Price





GBP 0

GBP 108+

Provided Services



Free Wi-Fi



Free Parking



Smoking Area

1. 老兵烧烤九寨特色·烤羊排

No.6 of Local Restaurants in Jiuzhaigou

£10BarbequeOpen Late

M25***75The taste is super good, especially the lamb chops, lamb skewers and grilled fish. This fish is not ordinary. It is a cold water fish from Jiuzhaigou. It is grilled and crispy on the outside and tender on the inside. We finished it all in a short time. Then the lamb chops were grilled. It was so happy. The boss and his family are very enthusiastic. Each table was given free small pears to taste. They were crisp and delicious. You must try the barley wine. We bought five barrels and gave them to the elders at home.

2. 乡土川菜.冷锅鱼.牦牛肉汤锅(沟口店)

No.2 of Local Restaurants in Jiuzhaigou

£8Szechuan Cuisine

M26***17This 18-year-old husband-and-wife shop serves very delicious and authentic cold-water fish and cold-pot fish. It was the most satisfying meal I had during my three-day trip to Jiuzhaigou. I will recommend it to my friends when I get home!

3. TIBETEN BARLEY RESTAURANT

No.1 of Restaurants for Views & Experiences in Jiuzhaigou

£10Tibetan Cuisine

身份都是自己给的The mountain scenery is beautiful, the air is fresh, the Tibetan food is delicious, the beef is fragrant, meat lovers must go

4. ZANG JIA XIAO GUAN

No.3 of Local Restaurants in Jiuzhaigou

£8Szechuan CuisineOpen Late

PrincessttThe places to eat in Jiuzhaigou are quite scattered. Although the prices are not particularly cheap, you still have to eat there. They recommend eating yogurt because the taste and appearance are completely different from the yogurt you usually buy in the supermarket.

5. 卡万金特色藏餐

No.1 of Local Restaurants in Jiuzhaigou

126***81The taste is super delicious. You must come to Jiuzhaigou to eat it.

6. YU XIANG TANG

No.4 of Local Restaurants in Jiuzhaigou

£6Szechuan Cuisine

放飞自我去游玩We went there by accident. It was almost 8 o'clock. There were only two of us. We ordered three dishes: stir-fried yak beef, shredded pork with fish flavor, and mapo tofu. They were very delicious and went very well with rice. The two of us were very full. The boss also gave us highland barley rice wine, which was quite delicious.

7. 阿妈家特色藏餐(九寨沟店)

No.9 of Local Restaurants in Jiuzhaigou

M52***13The barley wine is very authentic! The set meal is also suitable for us. You can choose between clear soup and red soup, and there are surprises! [Taste] Good [Environment] Comfortable [Service] First-class

8. 九寨英迪格酒店·游藏·邻里餐厅

No comments yet

肉球夫妻滚世界When I came to Hotel Indigo Jiuzhaigou, I actually tasted the unique Tibetan cuisine and experienced the unique plateau flavor~ Highland barley cake🥞 Mainly made of highland barley flour, add appropriate amount of yeast, sugar and warm water, knead the dough, ferment it, roll it thin and bake it. The finished product is full of wheat fragrance, has a solid taste and is rich in dietary fiber Tsampa🍚 Highland barley is fried and ground into powder. When eating, pour butter tea or highland barley wine into the tsampa powder and knead it into a ball by hand. It is easy to carry and is a traditional staple food Butter tea🥛 Brick tea is boiled and filtered to remove tea leaves. Add butter, salt and appropriate amount of milk, stir well in a bucket, and the tea fragrance and milk fragrance blend to warm the body and refresh the mind. Sour soup glutinous rice cake🍡 Wild mushrooms and vegetables are used as the soup base, and special fermented sour juice is added to make sour soup. Steamed glutinous rice is pounded into glutinous rice cakes in a stone mortar, and then added to the sour soup. It is sour, spicy, soft, and appetizing. Walnut cake 🥮 Roast and crush the walnuts, mix with flour, brown sugar, and lard, and roll into small pieces for baking. The skin is crispy, the filling is sweet, and the walnut aroma is rich. Medog stone pot chicken 🐔 Selected Tibetan chickens, with palm ginseng, gastrodia and other medicinal materials, are slow-cooked in a Medog stone pot. The stone pot releases the nutrients of the ingredients, the chicken soup is delicious, the chicken is tender, and it is nourishing and healthy. The soup is very delicious Yak yogurt 🥛 It is made from high-quality yak milk and fermented, with a thick texture. It tastes sour and refreshing, and the aftertaste is long. After drinking it, the stool is very smooth. It's really comfortable Come to the restaurant of the Indigo Hotel in Jiuzhaigou and start a journey to the tip of the tongue in Tibet~ #旅行真美味 #地方可以吃的美食 #舌尖上的地方美食 #旅行真美味

9. 品味农家铜锅馆

小宇_CherishI also saw this place in a travelogue and thought about trying it. It was beyond my expectations. The portion was big and the taste was good. There was a lot of food in the pot and the price was very affordable.